NUT OR RAISIN BREAD

Ingredients:

• 2-1/2 cups flour
• ½ cup graham flour
• ¼ cup sugar
• 1 teaspoon salt
• 1 cup walnuts or raisins
• 4 teaspoons Dr. Price’s Baking Powder
• 1 egg
• 1-1/2 cups milk
  

Directions:

1. Sift dry ingredients together
2. Add raisins or nuts chopped not too fine
3. Add beaten egg to milk and add to dry ingredients to make a soft dough
4. Put into greased loaf pan
5. Allow to stand about 30 minutes
6. Bake in moderate oven from 45 to 60 minutes.