GRAHAM GEMS

Ingredients:

• 1 cup flour
• 1 cup graham flour
• ¾ teaspoon salt
• 4 teaspoons Dr. Price’s Baking Powder
• 1 cup milk
• 1 egg
• 2 tablespoons molasses or sugar
• 3 tablespoons shortening
  

Directions:

1. Mix together dry ingredients
2. Add milk, beaten egg, molasses and melted shortening
3. Stir until smooth
4. Bake in greased gem pans in hot oven about 25 minutes.

Adrian Teng